Vegetable Pasta Sauce!

 At the time I really I wanted to cook something so ended up doing another pasta sauce!

Vegetable Pasta Sauce (serves 3-4 people)


1 can pasta sauce
1/3 green bell pepper, chopped to small pieces
1/3 red bell pepper, chopped to small pieces
1/3 yellow bell pepper, chopped to small pieces
1/2 onion, minced
3 garlic cloves, minced
1 stem of celery, minced
1/2 to 1 cup grated carrot
1/4 teaspoon oregano
1/4 teaspoon basil
1/4 teaspoon parsley
less than 1 tablespoon olive oil

1. Heat oil in a saucepan and add the garlic. When aromatic add the onion.
2. When onion is aromatic add the celery and bell peppers. Saute for 2 minutes.
3. Pour in the pasta sauce, oregano, basil and parsley. Stir well.
4. Add the grated carrot and simmer the sauce on the lowest heat for 15-20 minutes.
5. Serve with pasta and enjoy!