Sunday, July 20, 2014

Kimcheese Burger!

 I like kimchi...

This consisted of 

- onions lightly fried in sesame oil
- kimchi sauteed in sesame oil to drain out excess moisture
- a slice of American cheese melted while cooking on a burger patty
- sweet chili sauce
- sriracha sauce
- a warmed burger bun

1. Drizzle sriracha sauce on the bottom bun and spread sweet chili sauce on the top bun.
2. Place onions and some kimchi on the bottom bun.
3. Place the burger with cheese next.
4. Pile on the rest of the kimchi on the cheese.
5. Slam the top bun on and enjoy!

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