Canned Beans Upgrade!

I usually call this stuff pork and beans but they don't usually have pork in it. This is just a bit of a step up just heating up a can.

I caramelized a bit of chopped onions in butter and olive oil for more than 5 minutes with a pinch of baking soda, salt and sugar. After that, I add chopped deli meat and green bell peppers and saute. Then, the beans are poured in, wait for a few minutes and done!

It tasted good, I ate it with cheese bread. Although honestly, instead of deli meat you should add some chopped bacon instead. 

Pretty simple step, cook the chopped uncooked bacon beforehand. You then use about a tablespoon or so of bacon fat instead of olive oil! Caramelize onions, fry in bell pepper then pour in the canned beans and the bacon.